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FRESH STRAWBERRY

Quick Overview

Usage: Desserts, baking, juicing, ice cream, sorbets, pies, shortcakes, jams and jellies.

Selection: Good-quality Strawberries should be firm (but not rock-hard), evenly shaped and medium to large in size. Their coloring should be even and bright red.

Avoid: Avoid berries that are wrinkled, soft, spotted with mold or leaking juice. Berries with more than a touch of green or white around the caps do not ripen well after they are picked.

In stock

UOM Size Price Qty
8 PT
CA $ 52.00
STRBERCA
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Details

Usage: Desserts, baking, juicing, ice cream, sorbets, pies, shortcakes, jams and jellies. Selection: Good-quality Strawberries should be firm (but not rock-hard), evenly shaped and medium to large in size. Their coloring should be even and bright red. Avoid: Avoid berries that are wrinkled, soft, spotted with mold or leaking juice. Berries with more than a touch of green or white around the caps do not ripen well after they are picked.

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